Green chili spicy chicken claw recipe

Recipe cooking claw Chicken spices chili sauce spicy tasty, tasty and easy to make, if previously made a claw mostly only covered this time I will give recipe spicy green chili chicken feet with pan-fried plus sweet soy sauce to make it more absorbent of the spices. Sauteed chicken feet with green chili sauce that I made will have a dry, not runny texture with not too much chilli, if you want to make more chili sauce, you can add 10-20 green chillies again, just calm, it won't be spicy, because green chili is more like vegetables in my opinion because it doesn't taste as spicy as cayenne pepper.

In processing chicken feet the first thing we do is to clean the claw or chicken feet from the skin of the arinya, then cut all the nails, in buying try to find the claw-foot clumpers so that it tastes more stable to eat, so it's not only bones, the following the main ingredient and how to make Sauté Ceker or Chicken Feet Ungkep Spicy Chilli Ijo Spices in my simple style.

This super-spicy Bandung specialty is very popular and can be the most appropriate recommendation for you spicy food enthusiast. Devil's ceker or also known as claw claw is a processed soft chicken feet or chicken feet cooked with the addition of special spices that are super spicy.

Green chili spicy chicken claw recipe

Cook delicious this time will make a simple variation that is to use green chili sauce as a complement to the delicacy of the Devil's claw. With the addition of long beans and other seasonings, this green chili sambal claw can be used as a new menu variation that we can try at home.

Main Ingredients to Make Sauteed Chicken Ceker Spicy Spicy Green Chili :
  • 6 pieces, long green chillies.
  • 5 cloves, shallots.
  • 3 cloves, garlic.
  • 1 tsp, granulated sugar.
  • 1 tablespoon, soy sauce.
  • cooking oil for stir-fry.
  • 1 piece, Tomato.
  • 650 ml of water to boil.
  • 4 pieces, red cayenne pepper.
  • 1 tsp, salt. 350 gr Chicken feet that have been cupped first, if at my place there happens to be someone who sells them around every day, both fish and chicken that are covered.

Steps to Cook Stir-fried Chicken Spicy Green Spices Ceker Spices :
  • Some ingredients are boiled like green chili, cayenne pepper, onion, garlic and tomatoes, then drained.
  • Blend all the seasoning ingredients that have been boiled earlier with additional salt, sugar and a little flavoring if you like.
  • Heat the oil in a skillet, saute claw and then give sweet soy sauce, stirring briefly until average.
  • Then with low heat, add spices that have been mashed before. stir until blended in the chicken feet and cook for a while until it sinks in.
  • Finished, spicy stir-fried chicken feet spicy dishes ready to serve.

That's all we can say about Recipe for cooking spicy stir-fried chicken. If you have questions, please post it in the comments column. Hopefully the reviews that we submit can be useful, good luck, good luck.
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